29
Jan
07

Unhappy Meals

Michael Pollan, author of last year’s best food book, “The Omnivore’s Dilemma,” wrote a good piece for the Sunday NYT about what he calls nutritionism — that as our dietary fads get more complicated, we get less healthy.

Here’s his eating plan: “Eat food. Not too much. Mostly plants.”

Read “Unhappy Meals”

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paddydear@epix.net or pcarroll@patriot-news.com

Bonjour!

In culinary school and getting ready to trade the writing life for the cooking life. Or not. Might do both. At the moment I'm a feature writer for The Patriot-News in Harrisburg, Pa. My name is Pat Carroll.

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